Friday, June 14, 2013

From Croissant to Cronut June 13, 2013 at 02:09PM

Any "cronut' available around the Bay Area?

via Facebook http://www.nytimes.com/interactive/2013/06/12/dining/from_croissant_to_cronut.html?smid=fb-nytimes&WT.z_sma=DI_FCT_20130612&_r=0 The Cronut is just the latest iteration of the croissant in the last 325 years or so.

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